Portobello Mushroom (Fresh)

**Fresh Mushrooms Delivery available only in Mumbai.**

Scientific Name: Agaricus bisporus

Portobello mushrooms are large, mature mushrooms with a rich, meaty flavor.

Visual Description:

Portobello mushrooms are large, flat mushrooms with a thick, brown cap, dark brown gills, and a firm white or beige stalk.

Taste/Flavor:

Portobello Mushrooms, recognized for their large, flat appearance, offer a rich, meaty flavor that enhances a variety of dishes. Their robust taste makes them a versatile ingredient suitable for grilling, roasting, or sautéing.

Instructions:

Portobello Mushrooms can be enjoyed in numerous ways.

Before cooking, ensure they are clean by gently washing away any dirt or debris. Trimming the stems is recommended to maintain their texture and prevent softness during cooking.

Health Benefit:

Despite their meaty taste, Portobello Mushrooms are low in calories and fat. They provide essential nutrients like fibre, vitamins (especially B vitamins), and minerals (such as potassium and phosphorus), contributing to a healthy diet.

Cuisine:

Portobello Mushrooms are widely used in various cuisines. They are perfect for grilling as burger substitutes or incorporated into pasta dishes, salads, and stir-fries, allowing for endless culinary possibilities.

Shelf Life:

To preserve freshness, store Portobello Mushrooms in the refrigerator and consume within 3 to 5 days.