Milky Mushroom (Fresh)

**Fresh Mushrooms Delivery available only in Mumbai.**

Botanical Name: Calocybe indica.

It is cultivated in the hot, humid climate of india and are available in the late spring through summer. It’s is a species of edible mushroom native to India.

Also known as Dhuth chatta and Swetha mushrooms in the ancient hindu language of Sanskrit.

Visual Description:

White in Colour, Gills & Stalks White Large with long this fibrous stalk

Button Mushrooms are also known as White Mushrooms or Common Mushrooms.

TASTE/FLAVOR

Button Mushrooms offer a mild and versatile flavour profile. With their delicate taste and creamy texture, they complement a wide range of dishes, making them a popular choice in various recipes.

INSTRUCTIONS

Button Mushrooms can be enjoyed raw in salads or cooked in soups, stews, and stir-fries. 

Before use, ensure thorough cleaning to remove any dirt or debris. Trim the stems as needed to maintain their freshness and texture.

 HEALTH BENEFIT

Despite their small size, Button Mushrooms pack a nutritional punch. They are low in calories and fat while providing fiber, vitamins (particularly B vitamins), and minerals (such as potassium and phosphorus), contributing to a healthy diet and overall well-being.

CUISINE

Button mushrooms find widespread use in various cuisines around the world. They are particularly popular in Asian dishes such as soups, stir-fries, and hot pots, thanks to their delicate flavour and versatile texture.

SHELF LIFE

For optimal freshness, store Milky Mushroom in the refrigerator and consume within 3 to 5 days